1/2″ unit for drinking water or decanting wine.
Advantages
- Deletion of the pollutant frequencies
- Improvement of cellular water and nutrient uptake capacity
- Crystalline spring water structure
- Stable bioenergies
- Energization of bottled water and beverages
- Multiple energization possible
- Transmission of uplifting energies during drinking
- Optimal neutralization of the UV-treated water
- Noticeably soft and fresh taste
- Without electricity, without chemistry, without magnets
- Maintenance-free






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